Ray's Rub Mac & Cheese


  • 1 lb. of pasta (elbow macaroni or cellentani)
  • 1 stick of butter
  • 8 oz. Velveeta
  • 8 oz. Gouda
  • 1/2 cup of milk
  • 1/2 tbsp. of Ray's Rub


-Preheat oven to 350

-Boil pasta and drain

-Melt together butter, cheese, milk, and Ray's Rub

-Mix melted ingredients into cooked pasta

-Bake at 350 for 12-15 minutes



Make sure to share your recipe photos with us on social media! Tag Ray's Rub on Facebook and Instagram with @raysseasonings or use the hashtag #cookingwithrays.